Download the MenuTap House Grill Menu

The Seattle Tap House Grill and the Bellevue Tap House Grill are thrilled to provide an extensive menu of creative, urban cuisine with a Northwest flair. From appetizers to salads, pizzas to burgers, the Tap House Grill is sure to please any palate.  Come in to the Tap House Grill today for a truly Pacific Northwest experience!

Starters

SWEET AND SPICY CHICKEN WINGS 9
general tso's sauce, chinese hot mustard, cucumbers, sriracha,
green onion and peanuts

ROASTED GARLIC HUMMUS 9
grilled asparagus, feta, calamata olive tapenade, fried parsley, pita

CRISP CALAMARI 10
tossed with a sweet chili sauce, pepper and lemon sauce,
and sonoran chili aioli

BACON WRAPPED JALAPENOS 10
cream cheese stuffed

SPINACH AND ARTICHOKE DIP 9
crisp tortilla chips

POPCORN SHRIMP 9
spicy buttermilk batter, creole and cilantro sauces

BBQ SLIDERS 9
carnitas or chicken with sweet habanero bbq sauce,
slaw, spicy mustard, house pickle chips, brioche buns

Artisan Flatbread Pizzas

Handcrafted Dough, Artisinal Ingredients

PASILLA CHILE & GARLIC ROASTED CAULIFLOWER 11
chipotle cream, cilantro chimichurri, roasted corn & cherry tomatoes, cotija,
queso fresco, green onions

MOLASSES-SMOKED BLACK PEPPER BACON AND GRILLED PINEAPPLE 11
molasses-smoked black pepper bacon, sweet habanero bbq sauce,
cotija and fresh mozzarella, cilantro, chilies, caramelized red onion

ITALIAN PEPPERONI 11
red sauce, fresh mozzarella, chopped caesar salad, parmesan

CHICKEN SAUSAGE 11

pistachio-basil pesto, wild mushrooms, roasted peppers,
fontina and goat cheese

MARGHERITA 11
fresh mozzarella, pistachio-basil pesto, fresh basil, roma tomatoes,
parmesan with balsamic glaze

Soups

CRAB BISQUE cup 3.50 bowl 6

TIPSY CORN CHOWDER cup 3.50 bowl 6

TORTILLA SOUP cup 3.50 bowl 6

Salads

TEQUILA CHICKEN SALAD 12
grilled chicken with avocados, corn, mixed lettuces, pumpkin seeds, tomatoes, cotija and tequila-chipotle dressing

NY Steak SalaD 19
bacon, blue cheese, olives, tomatoes, asparagus, fried onions

Turkey Chopped Salad 12
tomato, avocado, basil, artichokes, cucumbers and parmesan

Seared Ahi Salad* 14
rice noodles, wild greens, avocado, fresno chilies, and spicy thai dressing

STRAWBERRY SPINACH SALAD 12
chicken breast, spinach, romaine, strawberries, candied pecans and orange poppy seed dressing

Chicken Caesar 12
your choice of grilled, jerked or spicy blackened

Tap House SalaD 6
choice of dressings

Hands

Choice of Fries w/Balsamic Ketchup or Cilantro Slaw
Our Burgers Are Ground Onsite and Hand Pressed Daily

THE MORNING AFTER BURGER* 14
a signature blended burger patty with beef and bacon ground together
topped with molasses-smoked black pepper bacon, gruyere cheese,
slow roasted cipollini onions and a fried egg with chipotle aioli

pancetta and gorgonzola Burger* 13
gorgonzola crumbles, crispy pancetta, and garlic mayo

Porter cheddar burger* 13
double cheddar cheese, Mac & Jack's dijon mayo and all the fixins

poblano pepper burger* 13
chipotle mayo, pepper jack cheese, arugula and red onions

KRAZY KIMCHEE BURGER* 13
fried green tomato, kimchee slaw, sriacha aioli, pepper jack

HOUSE ROASTED TURKEY CLUB 13
avocado aioli, vine ripe tomato, molasses-smoked black pepper bacon,
romaine, jack cheese, toasted artisan sourdough
1/2 club and soup 10

GRILLED CHICKEN BREAST SANDWICH 11

pistachio-basil pesto, tomato, roasted red pepper, provolone, arugula
on artisan sourdough

CLASSIC PRIME BEEF DIP 12
caramelized red onions, au jus, french roll
add cheese .95

CHIMICHURRI GRILLED ALASKAN COD TACOS 9
avocado crème, tomato, slaw, salsa fresca, cilantro

No Hands

ALASKAN COD & CHIPS "PUB STYLE" 14
dill pickle tartar, slaw and fries

SPICY JAMBALAYA LINGUINE 17
chicken, tiger prawns, andouille sausage, peppers and spicy tomato cream

ITALIAN MAC N' CHEESE 16
italian 5 cheese alfredo, roasted peppers, fried salami, onions, tomatoes,
roasted garlic, fresh basil

COCONUT CURRY RICE NOODLES 16
peas, cashews, peppers, onions, and your choice of tofu or chicken

CHICKEN BREAST CAPRESE 16
stuffed with sundried tomatoes, fresh mozzarella and basil, with pinot grigio glaze

BBQ BABY BACK RIBS 23
full rack served with sweet habanero bbq sauce , fries and coleslaw

NEW YORK STEAK* 29
12 ounces

CEDAR PLANKED WILD BULGOGI MARINATED SALMON* 19
orange-miso butter, crispy rice cake, veggies

 

*Served raw or under cooked
*Consuming raw or undercooked poultry, meat, seafood, or eggs may
increase your risk of foodborne illness.
Not all ingredients are listed in menu items. Please ask your server if you
have any concerns.